1. The brand of Wugu Dojo belongs to China, and it applied for a trademark in 24, belonging to Keming Noodle Industry Co., Ltd.

2. In June 217, Wugu Dojo became a brand of Keming Group. Wugu Dojo has advanced non-fried production technology, and its brand awareness and market share are high.

3. In October 217, the foundation stone was laid for the non-fried instant noodles Yanjin production base of Keming flour industry Wugu Dojo. The planned area of the base is about 75 mu, with an investment of 24 million yuan. It is estimated that the annual processing capacity of wheat will be 6, tons, and 3, jobs will be created.