The oil extracted from sunflower seeds is called sunflower seed oil, which is golden in color, clear and bright, and has some pleasant fragrance. It is the main edible oil for Europeans and Russians. Sunflower seed oil is pure, clear and transparent, fragrant and delicious. Because it is rich in linoleic acid and rich in nutrients to maintain human health, it is known as "health care product", "advanced nutritional oil" or "health care oil" abroad. Sunflower seed oil is a healthy edible oil, which is famous for its high linoleic acid content.

According to Professor Cao Wanxin from Xi 'an Petroleum Research and Design Institute of the State Grain Reserve Bureau, in the 20th century, cardiovascular and cerebrovascular diseases such as coronary heart disease, stroke, cerebral thrombosis, arteriosclerosis, hypertension and other diseases have increased, and long-term consumption of appropriate oil products can greatly improve the above symptoms. Sunflower seed oil is an excellent healthy oil. Now sunflower oil has become the first choice of consumers and chefs in many parts of the world, and the consumption of sunflower oil ranks third among all vegetable oils in the world.