The top ten Dalian sea cucumber brands are as follows:

Relying on big data from the entire network, the top ten Dalian sea cucumber brands in 2022 were selected based on brand evaluation and sales. They are Xiaoqin, Jiunian, Bangchuidao, Haiyantang, Kangyuetang, Shenchao, Guangcantang, Liaocan, Niancantang and Guanshentang.

Dalian sea cucumber (called Liao shen in ancient times), a sea cucumber produced on the coast of Dalian, also known as sea rat and sea cucumber, is a rare marine animal that has existed on the earth for 600 million years. According to the "Compendium of Materia Medica", sea cucumbers are sweet and salty in taste, nourish the kidney meridian, replenish the essence, absorb urine, aphrodisiac and treat impotence. Its nature is warm and tonic, and it can nourish the enemy, so it is called sea cucumber.

Sea cucumber meat is soft and tender, rich in nutrients. It is a typical high-protein, low-fat food. It has a plump taste and elegant flavor. It is a famous delicacy and one of the "Eight Delicacies of Seafood", together with bird's nest. , abalone, and shark's fin are equally famous. They often play the role of "powerful person" in elegant dining halls and are regarded as one of the souls of Chinese food.

Dalian sea cucumbers are wildly sown in the deep sea and are produced in the cold waters of Dalian Bohai Bay. They are wild, thick-fleshed, slow-growing, prickly, hard and tough. Dalian sea cucumbers can basically be summarized as "prickly, aestivating, and have a long growth period."

Dalian’s unique geographical environment and high-quality marine resources provide an ideal harbor for the growth and breeding of high-quality sea cucumbers. Dalian is located at the junction of cold and hot weather in China. Coupled with the special continental shelf structure, the seabed in this area often has the intersection of north and south, cold and warm water flows. The seawater exchange capacity and self-purification capacity are better than other sea areas, and nutrients are frequently updated and richer.

The turbulent sea currents create the unique elastic and firm taste characteristics of Dalian sea cucumber. At the same time, because sea cucumbers are constantly in motion, they grow slowly, but their nutrients are fully accumulated and their quality is higher.

Reference for the above content: Baidu Encyclopedia-Dalian Sea Cucumber