1. What local products are there in Yunnan? What are the famous food specialties in Yunnan? 2. What local products are worth bringing in Yunnan? 3. When traveling to Yunnan, what local products would you choose to bring back? 4. What are the local specialties of Yunnan? 5. What are the local specialties of Yunnan? How many days is suitable to spend in Yunnan? What are the local specialties of Yunnan? What are the famous food specialties of Yunnan?

1. Xuanwei ham is famous in Yunnan Province. One of the local specialties, it is named after being produced in Xuanwei. Its main characteristics are: it looks like a pipa, with only big bones and small bones, thin skin, thick flesh and moderate fatness; when cut into a cross section, it has a strong aroma and bright color, the lean meat is bright red or rose, the fat meat is milky white, and the bones are slightly pink, like The blood is still moist. Its quality is good enough to represent Yunnan ham, so it is often called "Yunnan ham".

2. Wenshan Sanqi is also known as Wenzhou Sanqi. Li Shizhen, a pharmacologist in the Ming Dynasty, called it "gold cannot be exchanged". Yunnan Panax notoginseng is widely distributed, with counties in Wenshan Prefecture as the main production areas. Wenshan is the "hometown of Panax notoginseng". Panax notoginseng, known as "aspirin in traditional Chinese medicine", has been cultivated in Wenshan for three to four hundred years. It is one of the few places in Yunnan and even China that can fully implement large-scale and standardized artificial production. planting, and the varieties of Chinese medicinal materials with the best conditions for industrial development.

3. Pu'er tea is one of the famous local specialties of Yunnan Province. It has many functions such as lowering blood lipids, losing weight, inhibiting bacteria and aiding digestion, warming the stomach, promoting body fluids, quenching thirst, sobering up and detoxifying, etc. It can clear the stomach and promote fluid production, digest food and reduce phlegm, relieve hangover and detoxification, diuresis and dispel cold, relieve cough and reduce phlegm, and lower blood lipids and cholesterol. It contains lipase that decomposes fat. This lipase has a good effect on the decomposition of fat. It can digest and consume fat for many people who are losing belly fat. Moreover, Pu'er tea can also nourish the skin and protect the stomach.

The local specialties worth bringing from Yunnan

The local specialties worth bringing from Yunnan

I believe that friends who travel, whenever they go to a place, they always want to give Bring some local products with your family or friends so that they can experience the local customs. Next, I have compiled some local specialties from Yunnan that are worth bringing. Come and take a look.

1. Flower Cake

Yunnan’s flower cake can be said to be the most famous. It is a shortbread made with edible roses unique to Yunnan. It is named after “flowers”. It is a representative representative of Yunnan classic dim sum featuring "flavor, Yunnan flavor". It is said that the production of flower cakes can be traced back to the Qing Dynasty more than 300 years ago. Because flower cakes are very popular among the people, they are widely spread and can be seen from Kunming in the southwest to Tianjin in the north. With the tribute paid by the officials in the court, it became the royal center of the palace and was deeply loved by Emperor Qianlong. In Yunnan, long lines waiting to buy fresh flower cakes have become a common sight.

2. Yunnan's Eighteen Weirds

Yunnan's Eighteen Weirds are a well-known delicacy in Yunnan. When you go to Yunnan, you will often hear the saying "Yunnan's Eighteen Weirds". Some snack food packaging boxes such as pastries and candies are also printed with the "Eighteen Monsters of Yunnan" pattern. Yunnan's Eighteen Monsters are a traditional Yunnan travel gift for relatives and friends. There are a variety of pastries of different flavors inside, with various varieties and good taste.

3. Tamarind cake

Tamarind cake is a snack popular among different age groups. It selects tamarind, a rare fruit from the tropical rainforest of Yunnan, as its main raw material and uses special Processed with aroma and color protection technology, it maintains the taste of the original tamarind fruit, sour, sweet and refreshing, with endless aftertaste. It is truly green and healthy, without any additives, preservatives and pigments. The shape of the tamarind cake is generally prototype, and it is very soft when chewed, as if it melts in the mouth, and is like drinking a glass of tropical juice. The more common ones in Yunnan include Maoduoli Tamarind Cake and Tamarind Pie.

4. Dongchuan potato

Dongchuan potato is a specialty of Dongchuan District, Kunming City, Yunnan Province. Dongchuan’s unique growing environment and soil breed the Lizigou potato, which has red skin. After cooking, the meat will be golden brown, glutinous on the outside and glutinous on the inside, with a sweet texture and excellent taste. It is commonly known as "flowering potato". Dongchuan potato has high starch content, rich nutrition and good taste. It is very popular in urban and rural markets, especially hotels and restaurants, and is favored by consumers.

As for how to eat potatoes, people all over the world have given full play to their wisdom and imagination. From the most primitive method of eating potatoes over firewood, it has gradually evolved into the current various ways of eating potatoes, such as frying, frying, roasting, boiling, and stewing. What I admire the most is the original way of cooking it and eating it with a little ham and rice in a copper pot.

When traveling to Yunnan, what local products would you choose to bring back?

It’s nice to stay at home without traveling.

When I travel to Yunnan, I will bring a lot of local products. My favorites are the following.

1 Tea: There are many types of tea in Yunnan. Below I will recommend some of my favorite teas

(1 Dianhong, Yunnan is referred to as Dian, Dianhong is produced in Yunnan Black tea. Dianhong is produced in Xishuangbanna, Jinghong, Puwen and other places in Yunnan. The dry tea is dark in color, with prominent golden hair. The inner liquid is bright in color, has a long aroma, and has a rich and refreshing taste. I prefer Jinluo and Zijuan. , Golden Teeth, and Ancient Tree Black Tea, taste great.

(2 Pu'er, Yunnan Pu'er tea is famous at home and abroad. Generally, when traveling to Yunnan, you will bring some Pu'er tea back. Pu'er tea belongs to the dark tea category. Pu'er tea The tea is dark in color, fragrant in aroma, and has a mellow and sweet taste. Good Pu'er tea has the characteristics of softness, smoothness, smoothness, and tongue coating. It also has certain medicinal value after drinking. Drinking it regularly is beneficial to weight loss. It has a certain effect in alleviating diseases such as oil scraping, blood sugar, blood pressure, and blood lipids. My favorite teas are Icelandic, Laomantuo, Brown Mountain, and Xiaguantuo tea. The longer these teas are stored, the better they taste. I usually drink them after storage. Tea that is more than 5 years old should be stored in a dark, ventilated, cool place, and away from moisture.

(3 Bamboo tube tea,

Bamboo tube tea is produced in Menghai County and Wenshan in Xishuangbanna, Yunnan. Guangnan County, Guangzhou, is processed from large-leaf sun-dried green tea. The raw materials are usually one bud and two or three leaves. There are two processing methods. One is to make the fresh leaves after being dried and rolled. The sweet bamboo tube is dried over a slow fire, and the bamboo tube is cut open and taken out to make bamboo tube tea. The other method is to put the first-grade sun-dried green tea into a small rice steamer with glutinous rice at the bottom and steam it until soft, and then put it into the bamboo tube. It is dried slowly over a slow fire. I have a few bottles in my collection, and I hope it is true. In addition to the taste of Pu'er tea, this tea also has the fragrance of bamboo. The longer it is stored, the better it tastes.

(4 Yunnan Moonlight White Tea is produced in the Simao area of ??Yunnan Province. The leaf surface is black and the back of the leaf is white, black and white. The leaf buds are white and bright like a curved moon. One bud and two leaves appear as a whole. It looks like the moon in the dark night, hence the name "Moonlight White". This tea tastes sweet and delicious, and the soup is slightly yellow and translucent. It is my favorite ration tea.

2 Flowers: Yunnan is the production place of flowers , is the largest wholesale market in the country. The variety of flowers in the flower market is dazzling, and the prices are very cheap. If you don’t buy it, you will be sorry for the price. It is also the best choice to send it to relatives and friends.

3 Cigarettes: Yunyan is famous in China. It’s impossible to come to Yunnan without buying some cigarettes

My dad likes to smoke and I brought him a few cigarettes in Yuxi, Hongta Mountain, Ashima and Honghe. All are good cigarettes.

There are flowers, there are cigarettes, there is tea, and the next one is the teapot.

4 Jianshui Purple Pottery is one of the four famous ones in China. One of the pottery items, the teapot and the host cup are my favorites. I must buy them. I chatted with a shop owner for more than three hours in Jianshui’s Jiantao Street. He explained to me the history, production, and uses of Jiantao. etc. I told the boss how to simmer, brew and boil black tea. He was very happy. Finally, on the recommendation of the boss, I bought a purple pottery teapot that I liked. The boss also gave me a teacup that he made by himself. I still have it. Used, very good.

5 Copper Pot: I bought a copper pot because I had lunch at Fuxian Lake. The three of us ordered 4 dishes, two of which were served in a copper pot and tasted particularly good. It's fish from Fuxian Lake. It tastes delicious and sweet. We thought there was added sugar, but the boss told us that it was in a copper pot. Also, the rice was fried in a copper pot and contained diced meat, green beans, and potatoes. This is what I ate. The best fried rice ever. So I met a copper pot maker in a village not far from Fuxian Lake, so I bought four copper pots and one copper pot. The copper pot boils water every day. The copper pot has never been used once and has become a decoration in my tea room. This is the souvenir I bought in Yunnan.

Yunnan is a good place for tourism. The south of the colorful clouds, the Cangshan Mountains and the Erhai Lake, and the ancient charm of Naxi are fascinating. Over the years, I have set foot on this hot land in the southwest several times for business trips and personal travel, and I never tire of it. When it comes to choosing what local products to bring back to Yunnan, we have to start with the order. The first two times I brought back flowers, including orchids, butterfly plums, etc., the varieties were good, the flowers were beautiful, and the price was much cheaper than in Gada in the Northeast. However, after coming back, due to the acclimatization and poor management skills, the flowers shrank and died after being raised for a year and a half. Later, when I went to Yunnan, I stopped buying flowers and bought tea instead. This thing is easier to keep and easier to choose. As long as you are not too picky or too money-obsessed, you can usually buy decent tea. For example, my favorite "Yunnan Seven Cake" and Pu'er tea are good choices. They are suitable for giving to relatives and friends or drinking tea yourself. But you can’t always buy tea. When I came back from Yunnan in recent years, I sold mushrooms, such as tea tree mushrooms and dried shiitake mushrooms, especially matsutake mushrooms. Although they are more expensive, they are really good things for cooking meat and soup. All very delicious. Of course, when I went to Yunnan, I also bought some frivolous things, such as dried cabbage leaves for tea and random ethnic minority pendants. Therefore, it is only human nature to go out as a tourist and bring back some local products. But be sure not to follow the trend, and don’t buy anything you don’t need or that is not suitable for you. Secondly, you must keep your eyes open, not be greedy for petty gains, resist temptation, and beware of deception; thirdly, try your best to identify qualified people.

Go shopping with licensed merchants, but be wary of those traveling merchants.

Pictures: 1. Stone Forest in Yunnan; 2. Primeval Forest in Xishuangbanna; 3. Sunrise at Duoyishu in Yuanyang; 4. Ancient City of Yisa on the Red River'

I went around in Yunnan last year During the 2-month self-driving tour, I visited all other prefectures except Zhaotong. Try to suppress your shopping urge along the way, because you are driving by yourself, and there is no tour guide forcing you to buy goods, which makes you happier.

My treasures:

1. Jade pendant

2. Tree jade ornaments

3. Marble painting

4. Jianshui purple clay teapot

5. Pu'er tea in Xishuangbanna

6. Rice in the Samaba terraces of Honghe County

In short, Yunnan is a A good place, as long as you treat it sincerely, you will have greater development.

I am a self-driving enthusiast and have been to Yunnan three times. The most recent time was last year. I spent more than a month wandering there in total during the three times and visited almost all 16 cities in Yunnan. Of course, I am also a foodie. In addition to feasting locally, I also brought back many local specialties. For example: flower cake, Pu'er tea, Xuanwei ham, dried yak, arabica coffee, Zhaotong gastrodia and Panax notoginseng, Mengzi rice noodles and rice cakes, Dali pickled pears, Lijiang snow peaches, Baoshan dendrobium, Yangbi walnuts, Lin Bacon and black tea from Cang, cordyceps and snow lotus from Diqing, wild mushrooms and chestnuts from Chuxiong, tropical fruits from Xishuangbanna, etc. Friends who like to communicate are welcome to express their opinions in the comments. [Cute]

Yunnan is more famous for its ham, jade, yellow dragon jade, and various fungi.

I traveled to Yunnan more than ten years ago and bought a wood carving handicraft in the ancient city of Lijiang. I still have it. The carving is fine and the composition is full. I like it very much.

There are many silver shops in the ancient town of Lijiang selling various handmade art products. They are made on site. I watched with my own eyes the process of the shop making silver bracelets. I bought more than a dozen silver bracelets. , silver bracelet, the craftsmanship is very exquisite. The back of the bracelet is also engraved with the store's mark and the auspicious words written in Naxi characters. You can request it to be engraved on the bracelet in Naxi characters. The workmanship is very exquisite and delicate. The silver you bought I gave the bracelet to my mother-in-law, mother, and other sisters, and they all liked it very much. I also bought Pu'er tea, which is a specialty of Yunnan. The Pu'er tea cakes that have been cooked for many years are made into works of art. They are beautifully packaged and are very good to give away.

There are many Yunnan specialties that you must take with you when you travel to Yunnan. You can choose the ones you like and are easy to carry with you. I recommend a few: 1. Yunnan Qizi Cake Pu'er tea, 2. Wenshan Panax notoginseng and Panax notoginseng. Flowers (dried, 3 flower cakes (boxed), 4 Zhaotong Gastrodia elata (dried), 5 roses and fresh-cut flowers (can be packed away, 6 Yunnan Xuanwei ham and Nuodeng ham (can be sent by express delivery, 7 seasonal fruits (Xinping Wogan, Chengjiang blueberries, Zhaotong apples, etc., these are relatively good local specialties in Yunnan.

Yunnan specialty bamboo tube wine

Flower cakes, Daiwang fire-roasted ganba. ...

What are the local specialties of Yunnan?

1: Ma Nan semi-fine wool sheep

Ma Nan semi-fine wool sheep are sheep with both wool and meat, and their body shape and appearance are They have the same physical structure, early sexual maturity, good reproductive performance, stable genetic performance and strong adaptability. The advantages of Ma Nan semi-fine wool sheep are the geographical indication of agricultural products, especially the production of meat and wool. Semi-fine wool has good wool structure and consistent bends. It is a high-quality raw material for thick wool yarns and highly absorbent corrugated jacquard blankets in woolen industrial textiles. It can also replace native wool to make felt clothing.

2: Sesame Sugar<. /p>

Sesame candy is made from selected glutinous rice, sesame seeds, and white sugar as the main raw materials, and is mixed with osmanthus, orange cake and other ingredients. It does not have any chemical pollution or additives. It is a pure natural green food. . The production process is: white sugar → melt → boil sugar → cool → whiten → mix with sesame → cool and shape → slice → shape → cool → weigh → package → finished product.

Three: Yunnan Gastrodia

Zhaotong Gastrodia elata is large, thick and plump, with bright yellow and white color. It is called "Yunnan Gastrodia elata" and is popular at home and abroad. It is a geographical indication protected product; it is produced in Zhaotong City, Yunnan Province. Gastrodia elata is a precious traditional Chinese medicine, and its main medicinal ingredient is gastrodin.

Four: Daguan Dictyophora spp.

Dicophora elata is a cryptofungus that lives on the roots of dead bamboo. The shape is slightly like a mesh of dry white snakeskin. It has a dark green cap, a snow-white cylindrical stipe, a pink egg-shaped stipe, and a fine white mesh skirt at the top of the stipe from the cap to the Spread out, the whole fungus looks very beautiful, brightly colored, rare and precious. It is known as the "Snow Skirt Fairy". Dictyophora fungus is rich in nutrients, rich in fragrance and delicious in taste. It has been listed as one of the "Eight Treasures of Grass" since ancient times. /p>

What are the local specialties of Yunnan? It is best to spend a few days in Yunnan

1. The local specialties of Yunnan include gastrodia elata, silk quilt, ham, edible fungi, Panax notoginseng, scented tea, maca, soil Honey, Cordyceps, Baiyao, pine pollen, spirulina, etc.

2, 4-15 days if you want to visit specific scenic spots, such as "Dali-Lijiang-Shangri-La Line". "Xishuangbanna Line", "Tengchong Line", "Puzhehei-Wenshan Line", "Yuanyang Line", etc., combined with Kunming City as a transfer station, you can have fun in 4-7 days; if you want to visit more than two major scenic spots at the same time , it will take about 8-15 days.