Gastrodia elata used to rely on wild resources. After the successful domestication of wild gastrodia elata in 1970s, domestic gastrodia elata became the main source of commodities.

If you have no experience, you can accumulate it slowly. If you can plant it, try it.

China distribution

Wild gastrodia elata is widely distributed in Sichuan, Guizhou, Yunnan, Shaanxi, Hubei, Gansu, Anhui, Henan, Hebei, Jiangxi, Hunan, Guangxi, Jilin, Liaoning and other places.

Gastrodia elata is mainly produced in Macheng, Lueyang, Chenggu, Xixiang, Mianxian, Ningqiang, Zhen 'an, Shangzhou, Shaanxi Province (among them, Lueyang Gastrodia elata has been certified by the General Administration of Quality Supervision, Inspection and Quarantine, and Lueyang is also the largest production base of Gastrodia elata in China) and the south; Anhui Huoshan, Yuexi and Jinzhai; Sichuan Tongjiang and Guangyuan; Jinping, Wuchuan, Dejiang, Duyun and Anshun in Guizhou; Zhaotong, Yunnan; Hubei Hefeng, Enshi, Yunxi, Yunxian, Zhushan and Yichang; Xixia in Henan, Tongbai, Luanchuan, Fusong in Jilin and Xinbin in Liaoning.

Gastrodia elata is born in humid forest with more humus, and also in sunny shrubs and grass slopes. It must grow with Armillaria mellea. ) karst. And Osmunda japonica Thunb, so that the seeds germinate, form round bulbs and grow into healthy gastrodia elata Thunb. Osmunda japonica provides nutrition for seed germination, and Armillaria mellea provides nutrition for protococcus to grow into gastrodia elata.